FALL 2018 MENU
Pears make a most luscious taste with an equally delicate aroma. Perry is highly valued for its enchanting flavor profile here and abroad. The connoisseur of Cider and Perry will enjoy this off dry, new house specialty.
1. Commodore Perry (6.0% ABV)
AKA Jon Green, the apples in this 50-50 blend are sweet and aromatic with a hint of bitterness. The resulting cider flavors are crisp, clean, dry, then lightly carbonated to make it bright and bubbly. Dry enough to please our British patrons.
2. Power Island (5.2% ABV)
Jonathan, Rhode Island Greening
Barrel aged Spanish style cider, infused with Jalapeño and Habenero peppers, for a savory combination of refreshing sour and a hint of heat.
3. Sidra-LaPeño (5.8% ABV)
Variety of Local Leelanau Peninsula Farm Apples
An off-dry cider made with the classic cider apple, Northern Spy, and a hint of fresh ginger to counterbalance the sweetness of the apple. Ginger’s natural tingliness brightens the flavor with lemon notes. This cider won Best in Class in the 2018 GLINTCAP judging!!
4. I Spy Ginger (5.5% ABV)
Northern Spy, Ida Red infused with Ginger Root
Cider maker, Chris Guest harvested fresh mint from a lakeside slope. The infusion results in a delicious bright cider that is sure to please the palette.
5. Testamint (4.5% ABV)
Jonathan and Rhode Island Greening infused with Mint leaves
AKA, Berry Manilow. The berries of our native Aronia and Saskatoon are antioxidant superstar and make a delightful rose colored beverage. Great apples and amazing berries yield a light and fruity off-dry cider
6. Saskatoon (5.5% ABV)
Jelenik mixed apple varieties
Naturally sweet, crisp, and appley; it always tastes like a beautiful day in Northern Michigan! Silver award winner at GLINTCAP 2018 in the modern sweet cider category!
7. Smitten (4.5% ABV)
Northern Spy, Ida Red Swiss Gourmet, Jonathan, Rhode Island Greening, Yellow Delicious - Finished with Winesap and Zestar Apples
A blend of Wild Apples, Macintosh Northern Spy with Balaton and Montmorency Cherries, AKA Don Cherry, this cider is a robust blend of handpicked wild apples and a hint of cherry that delivers a balanced sweet-tart flavor. It received a bronze medal in the 2017 GLINTCAP judging.
8. Cherry Fest! (5.7% ABV)
Wild Apples, McIntosh, & Northern Spy with Balaton & Montmorency Cherries
Direct from our orchard is the first available, limited batch of English / French / Old American apples grown right here. This special ferment is our finest house reserve in the style of traditional cider. Ask for a taste ($1.50 for 2 oz) and take home our new bottle for $9.00 (500 ml).
9. Korzon Orchard (6.0% ABV) SOLD OUT UNTIL NEW CROP IN FALL 2018
On the deck, in the tasting room, or picnic table area
Tasting flight of 4 . . . $5
Tasting flight of 6 . . . $8
Tasting flight of 8 . . . $10
Single Taste . . . . . $1.50
Pint on premises . . . $7
Pint Refill . . . . . . . . $5
Made with Pleva's Summer Sausage, Leelanau Cheese Raclette, and Traverse City Dark Chocolate Covered Cherries . . . . . . $9
Try our Meat and Cheese Board
Take some home:
Bottled or fresh from our tap
Howler 750ml . . $14
Growler 64oz . . $19.50
500 ml Bottles . . $7.50
Korzon Orchard 500 ml bottles . . $9